THE EFFECT OF DIFFERENT DOSES OF PROBIOTICS IN COMMERCIAL FEEDINGS ON THE SURVIVAL AND LENGTH OF KOI FISH (Cyprinus rubrofuscus) SEEDS: PENGARUH PERBEDAAN DOSIS PROBIOTIK PADA PAKANvKOMERSIL TERHADAP KELANGSUNGAN HIDUP DAN PANJANG BENIH IKAN KOI (Cyprinus rubrofuscus). ROCE. 2024;1(2). Accessed September 16, 2024. https://jurnal.rocewisdomaceh.com/index.php/roce/article/view/34