“Physicochemical and Organoleptic Analysis of Tempeh Nuggets with Moringa Leaf Flour Formulation (Moringa oleifera): ANALISIS FISIKOKIMIA DAN ORGANOLEPTIK NUGGET TEMPEDENGAN FORMULASI TEPUNG DAUN KELOR (Moringa oleifera)”, ROCE, vol. 1, no. 2, Jul. 2024, Accessed: Feb. 27, 2026. [Online]. Available: https://jurnal.rocewisdomaceh.com/index.php/roce/article/view/23